Thailand for farang

Recipes

There will be no new posts here. My recipes are being moved to my new website.

The ones that remain here are not keto-friendly.

Chocolate torsade

(Chocolate Twist)

Chocolate torsade or chocolate twist in English. Puff pastry filled with creamy vanilla custard and chocolate chips. For the puff pastry I used …...

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Kaeng phet gai

(Thai red curry with chicken)

Gaeng Phed Gai, Thai red curry with chicken. The spiciness of the curry is well balanced with the creaminess of the coconut milk… Visit...

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Granola

Homemade Granola with no sugar or honey! Making your own granola is actually super easy and rewarding. I always make a large batch which...

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Nama Chocolate

Nama chocolates is soft, creamy and has a strong pure chocolate flavor. Nama chocolate originated in Japan. Nama means “raw” in Japanese. It refers...

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Tom kha gai

(Galangal Chicken "soup")

Tom kha gai is a creamy, spicy, coconut based chicken dish. In Thailand it is a side dish. I know most of you are...

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Khai yad sai

(Thai stuffed omelet)

Khai yad sai or stuffed egg is a classic Thai side dish. You’ll have a bit of preparation to do, but it has a...

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Khai Toon

(Steamed egg)

Khai Toon or Thai steamed egg is a dish that fits the keto diet perfectly. It’s delicious, smooth and creamy. It’s easy to make...

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Thai green curry paste

(Prik gaeng kiew)

*Prik gaeng kiew is Thai green curry paste. Traditionally it’s made in a mortar and pestle. As that is too time consuming for my...

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Thai red curry paste

Gaeng Phed is a Thai red curry paste. Traditionally it’s made in a stone mortar and pestle. As that is too time-consuming for my...

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Kaeng keow wan

(Green curry)

Kaeng keow wan is a Thai sweet green curry. It’s the less spicy, more sweet sister of the red curry. But if you underestimate…...

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Larb Moo

(Spicy minced meat salad)

Larb Moo is a North-Eastern Thai dish. Larb moo has its origin in the Isaan region. The Isaan region is known for its spiciness,...

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Keto lemon pie

Keto Lemon Pie, the perfect balance between sour, sweet and refreshing in a dessert. The topping is vanilla mascarpone whipped cream… Visit this recipe...

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Yam Khai Dao

(Spicy Fried Egg Salad)

Yam Khai Dao is incredibly easy to make but yet so delicious! It’s a spicy, sour and salty. It’s very refreshing. It’s definitely not...

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Moo mak tod

(Marinated fried pork)

Moo Mak Tod is one of my mom’s signature dishes. It’s full of flavor and easy to make at home. Since my mom isn’t...

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Moo Manao

(Pork with Lime Salad)

Moo manao is a Thai side dish. It looks like a basic and simple dish. I can’t argue with that when it comes to...

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Khai jeaw moo sap

(Omelet with minced pork)

Khai jeaw moo sap is a traditional Thai side dish. It’s very easy to make and it’s delicious Ingredients *50 gr minced pork *3...

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Pad krapow moo

(Stir fried minced meat with holy basil)

*Pad Krapow Moo is all time clasic Thai dish. Thai holy basil is one of my favorite herbs. It makes this dish very light...

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Yam Nua

(spicy beef salad)

Yam Nua is perfect for beef lovers. It’s very refreshing. It hits you with the perfect balance of spicy, sour, salty and savory. Visit...

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Tang kwa pad khai

(Stir fried cucumber with egg)

Tang Kwa Pad Khai is a simple Thai side dish. It’s refreshing and has a nice crunsh. It’s an easy way to make your...

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Tom jued keto noodles

(Clear soup with noodles)

Tom Jued Woon Sen is one of my favoriet Thai soups. As it contains too many carbs for the Keto diet I’ve adapted the...

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Khao Phad Kung

(Fried rice with shrimp)

Khao Phad Kung is an easy and very tasty dish. Thais normally leave the tails and sometimes even the whole scale of the scampi’s...

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Yum woon sen

(Spicy glass noodle salad)

Yum woon sen is a cold dish. In thailand it is a side dish but for Europeans it can be a main course as...

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Nam jim seafood

(dip sauce for seafood)

It’s just a dip sauce you’ll think, but you can’t be more wrong. This dip sauce is the perfect addition to any seafood. Thai...

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Nam jim yeaw

(Dip sauce for grilled/barbecued meat)

Nam Jim Jeaw is my favorite of dip sauces. Maybe because I’m a bit of a carnivore, but the flavour of this dipsauce is...

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Hoi lai pad nam prik pao

(Sauteed clams with chili paste and sweet basil)

Hoi lai pad nam prik pao is safe to eat as long as you don’t open the ones that are closed. I love the...

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Pad preew waan

(sweet and sour vegetables)

This is a version with only vegetables, but Pad priew waan is usually combined with fried chicken or breaded fish. I’m of fan of...

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Moo tod kratiem

(Fried pork with garlic)

I love Moo Tod Kratiem! It’s such a simple yet so delicious dish. The crispy meat with the excessive amount of garlic is just...

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Cha manao yen

(Thai lemon iced tea)

Cha Manao Yen is my favorite Thai beverage. It doesn’t matter if it’s morning, noon or evening, I can always drink this. The best...

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